7/16/2023 0 Comments Grand central hidden bar![]() Guides required to regularly wash hands.Hand sanitizer available to travelers and staff.Suitable for all physical fitness levels.Transportation options are wheelchair accessible.Public transportation options are available nearby.Infants and small children can ride in a pram or stroller.Ear pieces provided to each guests, ensuring everyone hears the guide perfectly, even from a distance.Guided walking tour led by a local New Yorker.Would you believe that the manager did not even remember me and asked "where are you sitting?" I would never go here again. We were very disappointed by the wait, the attitude of the server and the apparent deception with the wine list so I went back up to the manager and cancelled our dinner. When the champagne came, I looked at the bottle and it was not what was on the menu.instead it was Andre Jacquare Vertus, which sells for $45 per bottle, less than half the price of the one on the menu! When I pointed this out to the waiter he said, "Oh well that is what we have" and walked away. We wanted to order oysters and was told by the waiter that it would take 45 minutes to an hour to get the oysters because they were so busy. In looking online it was selling for $95 so I thought that this would be a good deal. I saw a bottle on the wine list for $120 Andre Jacquart Premier Cru Brut Experience. We waited another 15 minutes before the server came over. I told him that since it was almost New Year's that I wanted to order a bottle of champagne. We waited 20 minutes at which time the manager walked by the table and we asked him "who is our server?" He replied "how long have you been waiting?" He then came back and said "I have three more servers coming in, but your server will be with you shortly". We had a 5:30 pm reservation and arrived at 5:25 pm and were seated by the hostess. It fails to live up to its reputation and is a waste of time and money. Grand Central is an amazing place with lots of other lovely eateries - go there and don't bother with the Oyster Bar. We were not the only unhappy customers - several tables around us were complaining or simply left. We left hungry, disappointed and hugely let down by what should have been an iconic and special experience. The "chowders" were - eventually (manager seemed unable to count them all on the bill) not charged for. An offered bottle of wine by way of apology never materialised. Bizzarely he asked if we would be leaving a great review! Our waiter was clearly embarrassed by the whole situation and his manager's slurry, incomprehensible behaviour. We raised our concerns with the manager who was barely coherent, could hardly open his eyes and appeared substance affected. At best it tasted like tinned vegetable soup. When the "chowder" eventually arrived it was cold, slopped over the sides of the bowls and had never been anywhere near a clam let alone have any it it. The bread to accompany it never arrived - despite us asking several times. Several of our party ordered clam chowder but it was not available and they were offered red clam chowder instead. A significant number of dishes ordered, including oysters, were not available. We waited 1 hour and 45 minutes for our food to arrive. We were a family group celebrating a special birthday and had booked the table 9 months ahead. The Grand Central Oyster Bar has always been a social experience, bustling with buzz, activity and a rich history. Instead, you could choose to sit at Oyster Bay, where you can watch your Oysters being shucked. Traditional experiences are supplemented by our saloon, which features a large bar. Come in for our Happy Hours (menu on website), where you and your friends can pick up some fresh food and drinks at prices so good it's fishy! Across our restaurant we have more than 450 tables across two dining rooms. We love sharing our great seafood, so we like to keep everything, including our prices, accessible. To go with your Oysters, our extensive wine list has over 400 wines by the glass or bottle, 55 of which are priced under $38. Have your dishes prepared minimally, or choose to have your meal in the form of a po' boy. We're most famous for our oysters though, with over 30 different varieties on any given day. ![]() Everything from lobster to different kinds of fish is hand-picked for the best flavor and freshness. Every morning, the chef goes to the New Fulton Fish Market to personally pick the day's freshest seafood. From the market to your plate, we've spent nearly a hundred years perfecting our seafood dishes. Description: Grand Central Oyster Bar is the ultimate experience for any seafood.
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